The latest in the super-successful Stickerbomb line of urban art sticker books. This new book of fully peelable stickers, brings together the best in today’s craft label brewing design and illustration from around the world. From super slick minimal design, wild and wacky illustration to...
The debut cookbook from Lune, a world-renowned croissant bakery in Australia. Lune Croissanterie is one of the most talked about bakeries in the world. From rave reviews from Nigella Lawson, Yotam Ottolenghi, René Redzepi and Rachel Khoo, to features in news outlets such as New York Times and...
"Heartwarming and deliciously comforting." – Stanley Tucci
Spending time with our family and friends has never felt so important - and so often this means cooking for the ones you love.
Who better to take inspiration from than Pasta Grannies who have spent their lifetimes...
The Pasta Man is back, and this time he's going BIGGER and BETTER. With over 30 brand new shapes for rolled, filled and extruded shapes, plus over 40 recipes for fillings and sauces, this is the ultimate cookbook for any pasta lover.
With over 250,000 Instagram followers loving his pictures and...
Hot Dinners Best Cookbooks of 2022
The Times Best Food Books of 2022
"I love this book, full of joyfully simple, scrumptious, honest cooking – Theo has created the most delicious dishes. You won’t be able to resist." – Jamie Oliver
"Theo Randall’s...
SLICE! is packed with over 30 recipes to make sure you finally delete your local takeaway from speed dial #1. From an NY slice, to true Neapolitan pizza made in a frying pan, SLICE! offers classic and new creations, and even a sweet Nutella pizza ring!
Learn how to make the greatest Neapolitan...
Tuscan native and accomplished home cook Giulia Scarpaleggia shares the wholesome, comforting, and nostalgic recipes of cucina povera—Italian peasant cooking that is equal parts thrifty, nourishing, and delicious.
The Italians call it l’arte dell’arrangiarsi, or the “art...
Featuring 1,001 recipes compiled over thirty years of research and travel, The Pasta Codex relates the history and traditions behind the world's most famous food, with recipes for every shape and type of pasta and sauce.
For decades, home cooks and pasta lovers have yearned for a complete English...
60+ delicious pizza recipes for any night of the week.
Explore the delicious world of pizza with this fun cookbook. Deborah Kaloper provides over 60 incredible recipes, from Neapolitan classics and deep-dish pies to the sweet and fried.
Get the party started with Sopressa & Olive...
The Mediterranean diet is widely acclaimed for its health benefits, but surely Italian food - with its pasta, pizzas and oil-soaked breads - is as far from being low-calorie and low-carb as you can get? Not in the hands of Italian food and low-carb specialists Katie and Giancarlo Caldesi.
With...
