Cooking, Eat & Drink

  • Cooking, Eat & Drink
  • Array
  • Glorious Pasta of Italy

  • Glorious Pasta of Italy 

  • Marchetti Domenica 
  • Chronicle Books Uk 
  • Hardcover: 280 pages
    Language: English 
  • ISBN / Barcode: 9780811872591 
  • Pasta is a welcome addition to any dinner table and this gorgeous cookbook includes many favorites from her own family as well as those she has adapted from prominent Italian chefs, including crespelle baked with pork and spinach, ravioli stuffed with four cheeses, lamb ragu over saffron... 
  • STATO: In Commercio
  • € 22.00 
  • World of Spirits and Cocktails

  • World of Spirits and Cocktails 

  • Domine Andre 
  • Ullmann 
  • Hardcover: 816 pages
    Language: English 
  • ISBN / Barcode: 9780034568240 
  • This book is not simply a reference book and collection of recipes, but also a travel guide through the international world of spirits and drinks. In an initial overview the reader learns about the history of the various types of alcoholic drinks and more about the bar itself. Since when have bars... 
  • STATO: OS - Ordinabile
  • € 32.00 
  • Italy's Great Chefs

  • Italy's Great Chefs 

  • Academia Barilla 
  • White Star UK Acc (NF) 
  • Hardcover
    304 pages
    Language: English 
  • ISBN / Barcode: 9788854408548 
  • A lavish and delectably illustrated culinary tour of Italy's regional cuisines, led by its finest chefs. From Florence to Venice, Rome to the Amalfi Coast, Sicily to the Italian Alps, each regional cuisine of Italy reflects the history and culture of its people. With a preface and a foreword by the... 
  • STATO: In Commercio
  • € 18.00 
  • Italy's 500 Best-ever Recipes

  • Italy's 500 Best-ever Recipes 

  • Wright Jeni 
  • Anness Publishing Ltd 
  • Paperback
    264 pages
    Language: English 
  • ISBN / Barcode: 9781780190433 
  • With easy-to-follow tested recipes, this comprehensive compendium of Italian dishes will appeal to everyone who loves good food and cooking. 
  • STATO: In Commercio
  • € 12.00 
  • Italian Essentials

  • Italian Essentials 

  • Academia Barilla 
  • White Star UK Acc (NF) 
  • Hardcover
    Language: English 
  • ISBN / Barcode: 9788854409415 
  • Art of Italian Gastronomy 
  • STATO: In Commercio
  • € 22.50 
  • Sacla' Big Book of Pesto

  • Sacla' Big Book of Pesto 

  • AA.VV. 
  • Ebury Press* (NF) 
  • Paperback
    160 pages
    Language: English 
  • ISBN / Barcode: 9780091951825 
  • Pesto—the original go-to ingredient for a quick and delicious mid-week dinner. But it shouldn't just be stored in the cupboard in case of emergencies; it's time everyone realized the power and versatility of this aromatic jar of magic. Packed with original recipes for using every day, The Big... 
  • STATO: In Commercio
  • € 12.00 
  • An Illustrated Guide To Japanese Cooking And Annual Events

  • An Illustrated Guide To Japanese Cooking And Annual Events 

  • Yukio Hattori  
  • Tanko-Sha 
  • Paperback: 160 pages
    Language: Japanese, English 
  • ISBN / Barcode: 9784473041814 
  • A must-have for any lover of Japanese cuisine, this guide features a heady plethora of ingredients, dishes, tableware, and more. With distinct categories – classic dishes, noodles, sushi, soup stock, herbs and spices, edible wild plants, seasonal confections, tea, and so on – each item... 
  • STATO: In Commercio
  • € 24.00 
  • Tortellini at Midnight

  • Tortellini at Midnight 

  • Davies Emiko 
  • Hardie Grant Books 
  • Hardcover: 256 pages
    Language: English 
  • ISBN / Barcode: 9781743794531 
  • ometime in the 1950s, Emiko Davies' nonno-in-law began the tradition of ringing in the new year with tortellini al sugo. He served it along with spumante and a round of tombola, and sparked a trend; up until the 1970s, you could find tortellini at midnight on New Year's Eve in the bars around the... 
  • STATO: In Commercio
  • € 39.00 
  • The Book of Vermouth

  • The Book of Vermouth 

  • Byrne Shaun 
  • Hardie Grant Books 
  • Hardcover
    208 pages
    Language: English 
  • ISBN / Barcode: 9781743793992 
  • The Book of Vermouth is a celebration of the greatest cocktail staple – a mixer that is riding a growing wave of popularity around the world. It includes up to 100 modern and classical cocktail recipes – but is more than a cocktail book too, offering history and insight to botanicals,... 
  • STATO: In Commercio
  • € 29.50 
  • Italy (Food & Cooking Around the World)

  • Italy (Food & Cooking Around the World) 

  • Hankin Rosemary 
  • Wayland (Hachette UK) 
  • Paperback: 32 pages
    Age Range: 9 - 11 years
     
  • ISBN / Barcode: 9780750296885 
  • Explore the history, landscape and produce of different regions of Italy and find out how these influence the food people eat and the meals they prepare. Then learn how to make well-known Italian dishes, such as minestrone soup, Margherita pizza and tiramisu, to share with your family and friends.... 
  • STATO: OS - Ordinabile
  • € 6.50 

Customer Login