Cooking, Eat & Drink

  • Cooking, Eat & Drink
  • Array
  • Luca's Seasonal Journey
  • Luca's Seasonal Journey 

  • Ciano Luca 
  • New Holland 
  • English
    Hardcover
    224 pages 
  • ISBN / Barcode: 9781742577722 
  • Italian cuisine is all about exploring the seasonal delights of the different regions, each offering their own culinary specialties. International chef, Luca Ciano, has brought together the freshest, in-season produce to create signature Italian dishes that indulge the sensations. Light... 
  • STATO: In Commercio
  • € 19.50 
  • Pasta Modern
  • Pasta Modern 

  • Segan Francine 
  • Cicola Books (R) 
  • Hardcover: 208 pages
    Language: English 
  • ISBN / Barcode: 9781100731162 
  • In Pasta Modern, Italian food authority Francine Segan challenges the notion that pasta must be traditional or old-world. In this beautifully photographed cookbook, Segan details the hottest, newest, and most unusual pasta dishes from Italy’s food bloggers, home cooks, artisan pasta makers,... 
  • STATO: OS - Ordinabile
  • € 24.50 
  • Knife
  • Knife 

  • Hayward Tim 
  • Rem Books (R) 
  • Hardcover
    224 pages
    Language: English 
  • ISBN / Barcode: 9781100425634 
  • Knife is a love-letter to this essential culinary tool - its form, history and creation. The knife can be the most functional utensil or the most exquisite piece of design - avid collectors pay jaw-dropping sums for a piece of Japanese hand-crafted steel, made according to traditions that date back... 
  • STATO: OS - Ordinabile
  • € 19.50 
  • Parmigiano reggiano, 50 Easy Recipes (R)
  • Parmigiano reggiano, 50 Easy Recipes (R) 

  • Academia Barilla 
  • White Star UK Acc (NF) 
  • Hardcover
    128 pages
    Language: English 
  • ISBN / Barcode: 9788854407725 
  • This wedge-shaped cookbook traces Italy’s amazing Parmigiano-Reggiano cheese from its origins in eleventh-century Parma to the founding of a consortium to ensure quality in 1934. Beloved by Boccaccio, Molière, and Alexandre Dumas, this “king of cheeses” has starred in simple... 
  • STATO: In Commercio
  • € 7.50 
  • Rum: Shake, Muddle, Stir
  • Rum: Shake, Muddle, Stir 

  • Jones Dan 
  • Hardie Grant Books 
  • Hardcover
    144 pages
    Language: English 
  • ISBN / Barcode: 9781784881337 
  • If you're a fan of a rum cocktail, and want to take things to unchartered territories, look no further than Dan Jones's new cocktail manual, Rum, in which he introduces readers to the best rum makers on the planet, as well as some of the most exciting mixes that can be made from the spirit. Drinks... 
  • STATO: OS - Ordinabile
  • € 18.00 
  • Food Trucks. Delights on wheels
  • Food Trucks. Delights on wheels 

  • Martinez 
  • Monsa S.A. 
  • Hardcover
    144 pages 
  • ISBN / Barcode: 9788416500444 
  • Food Trucks design collection 
  • STATO: In Commercio
  • € 12.00 
  • Sicily
  • Sicily 

  • Katie Caldesi, Giancarlo Caldesi 
  • Hardie Grant Books 
  • Hardcover
    272 pages
    Language: English 
  • ISBN / Barcode: 9781784880514 
  • A visual feast of one of Italy's most loved destinations Italy's most seductive island, Sicily, is located in the heart of the Mediterranean. Thanks to its rich history, Sicilian food has Italian as well as Greek, Spanish, French, and Arab influences. Now Italian aficionados, Katie and Giancarlo... 
  • STATO: In Commercio
  • € 39.50 
  • Soups and More
  • Soups and More 

  • Academia Barilla 
  • Taunton Press Inc.,U.S. 
  • Hardcover
    96 pages
    Language: English 
  • ISBN / Barcode: 9781627100465 
  • Direct from Italy’s best chefs and finest cooks, here are authentic recipes that have been treasured and passed down for generations. Home cooks will want the whole series, so they can create mouthwatering Italian favorites right in their own kitchens. Here are recipes for every course and... 
  • STATO: In Commercio
  • € 5.50 
  • Salads
  • Salads 

  • Academia Barilla 
  • Taunton Press Inc.,U.S. 
  • Hardcover
    96 pages
    Language: English 
  • ISBN / Barcode: 9781627100519 
  • Direct from Italy’s best chefs and finest cooks, here are authentic recipes that have been treasured and passed down for generations. Home cooks will want the whole series, so they can create mouthwatering Italian favorites right in their own kitchens. Here are recipes for every course and... 
  • STATO: In Commercio
  • € 5.50 
  • Just a Spritz
  • Just a Spritz 

  • Centoni Danielle 
  • Artisan Workman HUK 
  • English
    Hardcover
    176 pages 
  • ISBN / Barcode: 9781579659974 
  • Step aside, rosé. A more refreshing drink is here, in a bubbling array of colors and flavors. The iconic Italian export, the Aperol spritz, with its classic (and simple) makeup of fizzy prosecco, sparkling water, and a splash of the bittersweet, citrus-flavored liqueur, is just the beginning.... 
  • STATO: In Commercio
  • € 19.50 

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