Italy

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  • Fresh Pasta Cookbook

  • Fresh Pasta Cookbook 

  • Sonoma Williams 
  • Weldon Owen Insigh 
  • Hardcover
    64 pages
    Language: English 
  • ISBN / Barcode: 9781681884004 
  • Delicious fresh pasta is easily achievable with the easy-to-follow directions and delicious recipes from the Williams Sonoma Test Kitchen experts. You choose the method for making fresh pasta—electric pasta machine, stand mixer, food processor, or by hand— then follow the easy recipes... 
  • STATO: In Commercio
  • € 18.50 
  • 99 Pasta Sauces

  • 99 Pasta Sauces 

  • AA.VV. 
  • Hermes House (Hannes) 
  • Paperback 128 pag.
    Language: English 
  • ISBN / Barcode: 9781846818929 
  • Fabulous pasta souces, starters, salads and soup shown in over 300 step-by-step photographs 
  • STATO: OS - Ordinabile
  • € 9.50 
  • The Long and the Short of Pasta (R)

  • The Long and the Short of Pasta (R) 

  • Caldesi Giancarlo 
  • Hardie Grant Books 
  • Hardcover
    176 pages
    Language: English 
  • ISBN / Barcode: 9781784881696 
  • The Long and the Short of Pasta showcases the best Italian pastas from across the country. With dishes from Tuscany to Rome, this book brings to life the soul of Italy. Katie and Giancarlo Caldesi bring together a collection of incredible pasta dishes inspired by their lifetime travelling Italy... 
  • STATO: OS - Ordinabile
  • € 19.50 
  • The Modern Italian Cook

  • The Modern Italian Cook 

  • Trivelli Joe 
  • Perseus Running Press 
  • 304 pages
    Language: English 
  • ISBN / Barcode: 9781409174417 
  • From Joseph Trivelli, co-head chef of the world-renowned River Café, comes the ultimate classic guide to laid-back, comforting Italian food. Trivelli first learned to cook watching his Italian grandmother transform a few simple ingredients into something mouth-watering within their family... 
  • STATO: In Commercio
  • € 22.50 
  • Gino's Italian Adriatic Escape

  • Gino's Italian Adriatic Escape 

  • D'Acampo Gino 
  • Hodder & Stoughton H UK 
  • 224 pages
    19.69 x 2.54 x 25.4 cm
    Language: : English 
  • ISBN / Barcode: 9781473690196 
  • Join Gino on his culinary journey along the picturesque Adriatic coast. Gino's Italian Adriatic Escape, from everyone's favourite Italian chef, explores the cuisine of the beautiful East coast of Italy. A celebration of the finest recipes from the Adriatic coast, this cookbook makes Italian... 
  • STATO: In Commercio
  • € 19.50 
  • Vegetariano

  • Vegetariano 

  • Slow Food 
  • Rizzoli International Pub. 
  • Hardcover
    448 pages
    Language: English 
  • ISBN / Barcode: 9780847861811 
  • Unmatched in authenticity and scope, this celebration of vegetarian Italian cooking from Slow Food draws on traditional recipes, from the Alps to the tip of the boot and the islands. Cooks across Italy have been making vegetarian dishes for centuries. Full of the exhaustive research and bona... 
  • STATO: In Commercio
  • € 46.50 
  • Ligurian Kitchen

  • Ligurian Kitchen 

  • Laura Giannatempo 
  • Hippocrene Books Inc.,U.S. 
  • Hardcover
    240 pages
    Language: English 
  • ISBN / Barcode: 9780781811712 
  • Liguria, a narrow strip of scenic coastal land in the northwest part of Italy known as the Italian Riviera, is home to some of Italy's finest foods. The fifth in Hippocrene's regional Italian series, A Ligurian Kitchen is a sophisticated love story between the author, her people, and their... 
  • STATO: In Commercio
  • € 16.00 
  • Just 5: Italian

  • Just 5: Italian 

  • Hamlyn 
  • Hamlyn Hachette UK 
  • Paperback
    192 pages
    Language: English 
  • ISBN / Barcode: 9780600629191 
  • Be amazed at what delicious Italian meals you can make with no more than 5 ingredients - for example, Mozzarella & Tomato Ciabatta, Fried Calamari, Tuna & Borlotti Bean Salad, Chicken Milanese, Porcini Bruschetta with Truffle Oil, Saffron Risotto, Spinach & Gorgonzola Gnocchi, Torilla... 
  • STATO: OS - Ordinabile
  • € 6.50 
  • The Complete Book of Pasta

  • The Complete Book of Pasta 

  • Jenni Wright 
  • Hermes House (Hannes) 
  • Hardcover
    512 pages
    Language: English
     
  • ISBN / Barcode: 9781843095453 
  • All you need to know about the world's best-loved ingredient with every kind of recipe. 
  • STATO: In Commercio
  • € 16.00 
  • I Heart Rome

  • I Heart Rome 

  • Maria Pasquale 
  • Harry N. Abrams, Inc. 
  • Hardcover
    272 pages
    Language: English 
  • ISBN / Barcode: 9781925418552 
  • A love letter to Rome, with beautiful food and location photography, classic recipes, and stories from the heart of the Eternal City. Rome is an open-air museum; it’s a modern-day marvel of a city that has seen centuries of emperors, popes, movements, triumphs, and tragedies. It’s a city... 
  • STATO: In Commercio
  • € 38.50 

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